For Emma's Christmas present I told her I'd take her to San Francisco for a crab dinner. When the day came, we decided to just take the whole day and make it an adventure- BOY OH BOY did we! We stopped off at the Golden Gate bridge despite the bright sun and strong wind for a photo shoot. Emma hadn't ever been up top to look down across the bridge, bay and city.
Our first stop in the city? One of Emma's favorite places; Morton's Steakhouse for cocktails and crab cake sliders. The crab cakes were just enough to wet our appetite for the Cheesecake factory across the street. Before dinner? Sure, it's totally normal to have your desert before a crab dinner. HAHA! I had the raspberry martini with a blueberry cheesecake. Mmmm! Emma had the strawberry cheesecake and raspberry martini too.
Then we walked over to Ghirardelli Square and sampled the chocolates and I bought a 40 count bag of the chocolate caramel squares. Oh Yeah! After that glutenous afternoon, it was finally time for our crab dinner... except I was too full to eat anything but a salad! HAHA! We did have crab fondue as an appetizer, which I ate with my salad but no dinner for me. Emma DID have her crab dinner, and it looked delicious. Then we headed back home after our crazy food rampage of San Francisco. Merry Christmas Emma!
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